Category: eat
Avignon Adventures: Chilled to the Bone, Warmed by the Soul
Ah, Avignon in January. It’s not exactly the time of year when tourists flock to its cobblestone streets and ancient charm, but that’s precisely what made it magical. With bitter cold nipping at our noses, blue skies stretching endlessly above us, and the rare luxury…
Chez Serge
“Did you know that black truffles are not just a luxury but also a little health secret from nature? 🍽✨ Rich in antioxidants, truffles are known to help reduce inflammation and support overall well-being. Plus, their earthy aroma isn’t just enticing—it’s a mood booster too.…
Scones: The Quintessential British Treat
They say you should never judge a book by its cover, but you can definitely judge a person by how they eat a scone. Are they the jam-first type (meticulous and methodical) or the cream-first type (creative and daring)? Either way, scones are the perfect…
Les Grumpies’ Delightful Afternoon Tea Mishap
When life gives you two tea rooms… you will pick the wrong one! 🍵 But hey, that’s what makes being Les Grumpies so entertaining. From a booking mix-up to a happy ending at the Mackintosh at the Willow, today’s adventure was full of laughter, quick…
Why You Should Visit London During the Festive Season
So, why visit London during the festive season? Because nowhere else mixes tradition, style, and sparkle quite like this city does. Whether you’re sipping tea in a chandelier-lit room, admiring the artistry of a Michelin-starred dish, or soaking up the Christmas cheer, London in winter…
Unveiling the Charm of Monachyle Mhor: A Pink Gem in Scotland’s Crown
Monachyle Mhor is more than a place to stay; it’s a destination that embodies the spirit of Scotland. From its mysterious pink façade to its rich family history and exceptional hospitality, it invites guests to become part of its ongoing story.
Recipe Melanzane alla Parmigiana
Aubergines: they’re not just a pretty face in the produce aisle. These purple beauties are packed with antioxidants, fiber, and vitamins that bring some serious health perks to the table. Their skin alone is like a tiny suit of armor made of nasunin, a rare…
Exploring the Serene Beauty of Bregenzerwald: A Journey to Hittisau
Hittisau is a hidden gem in the Bregenzerwald region that offers a perfect blend of design, culture, and natural beauty. Whether you’re a design enthusiast looking to immerse yourself in the region’s creative spirit or a nature lover seeking tranquility amidst stunning landscapes, Hittisau has…
A Memorable Evening at Wälderstube 1840 in Hittisau
Wälderstube 1840 in Hittisau is a place that understands the balance between tradition and innovation. For anyone looking for a culinary adventure, this is a spot not to be missed. Just be prepared to leave with both a full belly and an appreciation for the…
Fun Facts about Sweet Potatoes
1. They’re not actually potatoes! Sweet potatoes and regular potatoes belong to different plant families. Sweet potatoes are part of the morning glory family, while regular potatoes are part of the nightshade family. 2. Super nutritious: Sweet potatoes are packed with vitamins A, C, and…
